Annemarie Meisling is Senior Director of Corporate Affairs at Chr. Hansen – a leading bioscience company that is recognised as…
Chris Miller is the Global Activism Strategy Manager at Ben & Jerry’s, a unique position within the corporate world focused…
Elijah Amoo Addo is a Ghanaian chef and food stylist who has become a social entrepreneur through his creation of…
Emmanuel Faber was appointed as the inaugural Chair of the International Sustainability Standards Board in December 2021, effective 1 January…
Hamdi Ulukaya is Founder and CEO of Chobani, one of the fastest growing food companies in the last decade and…
Komal Ahmad, Founder of Copia, is Solving the World’s Dumbest Problem by dramatically reducing food waste and hunger globally. Komal…
Matias Muchnick is the Founder and CEO of NotCo, a technology company that is changing how humans eat by using…
After a 15 year corporate career, Tessa Clarke co-founded OLIO along with Saasha Celestial-One, the world’s only neighbour-to-neighbour food sharing…
Toni Petersson has been the CEO of oat milk producer, Oatly, for almost six years. He believes Oatly can contribute…
Catherine Correia is the Founder of Meals2Heal, a social enterprise based in Bristol which aims to support individuals and family…
Josh Littlejohn is the Co-Founder of Social Bite, a chain of sandwich/coffee shops, operating across Scotland, which donates 100% of…
Patrick Cortbaoui is currently the Managing Director of Margaret A. Gilliam Institute for Global Food Security at McGill University, Canada….
Facundo Etchebehere is an economist with a master’s in Political Science from the Catholic University of Argentina. Before taking on…
Snigdha is a Sustainability and Development Sector professional with experience in Corporate Banking, focused on creating long term, inclusive and…
Jimmy Szczepanek is a communications nerd, amateur baker and flexitarian who leads Ketchum’s Food, Beverage and Cultivate industry group as…
Cemal Ezel is the Founder of Change Please CIC, Old Spike Roastery and Coal Rooms Restaurants. Change Please is a…
Anna is the Co-Founder of Real Food Bar, a company that manufactures nutrient-dense bars that tackle food waste through partnerships…
Ady is the Co-Founder and CEO of Nilus, an impact-driven company that develops technology to fight against food insecurity. Nilus…
Javier Larragoiti is an innovator and entrepreneur in biotechnology, born and raised in Mexico City. Today, he is the Co-Founder…
David Drew trained as a Chemical Engineer at the University of Natal and started his career in the FMCG space…
Ethan Brown is the Founder of Beyond Meat and has served as its President and Chief Executive Officer since its…
Neil (Peetachai) Dejkraisak is Co-Founder and CEO of Siam Organic, a social enterprise that was established with a mission to…
Nnaemeka is a farmer, community radio agricultural presenter, Founder and CEO of ColdHubs and Executive Director of Smallholders Foundation. He…
Rob is Chief Toaster (Co-Founder and CEO) at Toast Ale, the delicious planet-saving beer brewed using yesterday’s bread from bakeries…
Adepeju Jaiyeoba is the Founder and CEO of Colourful Giggles Nutrition, a company that provides affordable nutritional solutions to African…
Ella Mills is an award-winning cookery author, entrepreneur and a champion of plant-based living. She started off with the popular…
Paul Lindley OBE is an award-winning British entrepreneur and social campaigner. He began his career as a Chartered Accountant at…
Arnolda Shiundu is the Sustainability Lead Africa at Diageo playing a critical role in supporting the development and delivery of…
Corine was born in 1973, Dutch by birth, married, and a mum of four. She graduated from Amsterdam University with a…
Madeline is the Head of Sustainability at Imperfect Foods, the online grocer on a mission to eliminate food waste and…
Michelle Adelman is a seasoned strategist, recognised business leader and committed mission-driven investor. She is the Founder and Managing Director…
Olcay Silahlı is the Co-Founder and CEO of Fazla Gıda (Whole Surplus). He was born in 1988 and spent his…
Aaron Fishman is the Founder and CEO of East Bali Cashews (EBC) – a cashew processing business with a factory…
Named one of the five ‘Coolest social entrepreneurs of Mexico’ by Red Bull, Alejandro has launched social enterprises in Rwanda,…
While establishing sustainable solar energy in rural communities in West Africa, Anian discovered the untapped potential of the cocoa fruit….
Ezgi is AB InBev’s Chief Sustainability Officer, overseeing the company’s sustainability vision and strategy. In this role, she coordinates across…
Yonatan is the Co-Founder and CEO of Brevel, passionate about making the world a better place through sustainable nutrition, social…
Aradhana leads Sustainability and ESG Initiatives at Lemon Tree Hotels. The company’s strategy is to build an inclusive employee base…
Charlotte Harrington is Co-CEO of leading drinks company Belu Water, striving to change the way the world sees water. She…
Ramón Mendiola is an experienced leader in the food and beverage industry in the Americas. He held positions at Phillip…
Manuel Oliva is the Founder & CEO of Oliver with an ambitious and achievable vision of impacting the food and…
Rose Hartley is the Head of Sustainability at Misfits Market, a U.S. e-grocer, where she leads the company’s mission to…
